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Home » Archives for December 2018

  • Finally, a GMO to tempt the crowd at whole foods

  • European wheat lacks climate resilience

  • Sulfate helps plants cope with water scarcity

  • Brazil and US scientists create app to monitor wheat diseases worldwide

  • Breeders help wheat beat the heat

  • A giant step: Argentina uses molecular markers to identified soybean varieties

  • Satellite and drone technologies are changing the face of agronomic research

  • Gene edited food imports into the European Union will be almost impossible to spot

  • Human taste testers and modern genomics: University of Georgia scientists aim to breed better tomatoes one bite at a time

  • Inactivating genes can boost crop genetic diversity

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