{"version":"1.0","provider_name":"agrinoon","provider_url":"https:\/\/www.agrinoon.com\/agriculture","author_name":"admin","author_url":"https:\/\/www.agrinoon.com\/agriculture\/author\/admin\/","title":"First pea genome to help improve crops of the future - agrinoon","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"m6pUi8Uj80\"><a href=\"https:\/\/www.agrinoon.com\/agriculture\/2019\/09\/09\/first-pea-genome-help-improve-crops-future\/\">First pea genome to help improve crops of the future<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.agrinoon.com\/agriculture\/2019\/09\/09\/first-pea-genome-help-improve-crops-future\/embed\/#?secret=m6pUi8Uj80\" width=\"600\" height=\"338\" title=\"&#8220;First pea genome to help improve crops of the future&#8221; &#8212; agrinoon\" data-secret=\"m6pUi8Uj80\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.agrinoon.com\/agriculture\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"A global team including scientists from The University of Western Australia has assembled the first genome of the field pea, which provides insight into how the legume evolved and will help aid future improvements of the crop. The study, published today in\u00a0Nature Genetics, has important implications for global nutrition and the sustainability of crops, with&hellip; Continue reading Untitled"}